Pineapple Margarita is the summer cocktail you will be making all season long. Whip a pitcher of these up with yummy pineapple, Tequila and Triple Sec.
Ingredients You’ll Need
- Frozen Pineapple: You can find this all chopped and ready for you in the frozen fruit section.
- Fresh Pineapple: You can skip this ingredient if you don’t want to garnish the drink.
- Orange Juice: I would stick with pulp-free juice for this. You could get really frisky and do a Pineapple OJ or a Mango OJ!
- Tequila: Any brand will do.
- Triple Sec: Again, any brand will work for this.
- Lime Juice: Fresh or from thecontainer; your choice!
- Margarita Sugar: You can also just simply use granulated sugar. Also an optional addition, but a tasty one!
How To Make a Pineapple Margarita
You’re going to love this not only for the flavor, but for just how easy it is to make.
- All you need to do is toss your ingredients (except the fresh pineapple and sugar) into your blend and blend it!
- If you want to rim your glass, put a little into a shallow dish, then dip your glass into water and then the sugar.
- You could do salt if you really want to, but for any fruit margarita I go with sugar instead.
